Impact Report 2023
83% lower carbon footprint compared to traditional meat products and reduces its carbon footprint by 23% in 2023.
Our commitment is to make this report outdated soon, demonstrating significant progress as we elevate the scale of our solutions and continuously reshape our goals. This is essential for building a net-positive food system.
In the report you will find how we reduced our emissions per kg/product by 23%, learn about the results of the LCA of our products and understand a bit more the main focuses of the decarbonisation plan.
What’s next: making this report expire soon, for the better.